Antipasto Misto $14.50
Assorted Italian cured meats, roasted peppers, mozzarella, tomatoes, and olives

Carpaccio Di Manzo $14
Thin slices of filet mignon with mushrooms, celery, chives, shaved Parmigiano cheese, and lemon-infused oil

Insalata Di Pesce $16
Cold seafood salad with celery, onion, fresh-diced tomato, and lemon vinaigrette

Tartare Di Tonno $16
Sushi grade tuna infused with black olives, fresh diced tomato, and lime juice over pearl barley

Calamari Fritti $15
Fried calamari with cinnamon ginger or tomato sauce

Impepata Di Cozze e Vongole $14
Sautéed  mussels and clams with white wine garlic

Sformato Di Parmigiano $12.5
Slow-cooked Parmigiano soufflé with a wild mushroom sauce

Timballo Di Verdure con Gamberi Grigliati $16
Diced eggplant, zucchini, and sun dried tomatoes with grilled shrimp, and a balsamic reduction



Insalata Tricolore $8.5
Tricolor salad with balsamic vinaigrette

Insalata Di Cesare $8.5
Caesar salad

Insalta Di Spinaci $8.5
Baby spinach, walnuts, pancetta and shaved Parmigiano, with balsamic vinaigrette

Insalata Mista $8
House salad with lemon vinaigrette



Zuppa Del Giorno
Soup of the day

Risotto Del Giorno
Risotto of the day

Tagliatelle alla Bolognese $19.50
Tagliatelle with meat sauce

Spaghetti alla Chitarra ai frutti Di Mare $22
Spaghetti with clams, mussels, shrimp, scallops and calamari in a light tomato sauce

Fazzoletti Di Ricotta e Spinaci alla Salvia $17.5
Triangular-shaped ravioli stuffed with ricotta and spinach in a butter and sage sauce

Gnocchi Di Patate Pomodoro E Basilico $18.50
Gnocchi with fresh tomato and basil

Linguine alle Vongole $21
Linguine with White or red clam sauce

Orecchiette Con Cime Di Rapa e Salsiccia $18.5
Orecchiette with broccoli rabe and sausage

Penne alla Norma $18
Penne with eggplant, ricotta salata, and fresh tomato

Capellini Aglio, Olio, e Peperoncino $15.5
Capellini, oil, garlic and a touch of hot pepper



Ossobucco Di Vitello $31
Slow-braised veal shank over spinach flavored mashed potatoes

Vitello Alla Milanese $28.50
Breaded thinly pounded veal with Rucola salad

Scaloppine Ai Funghi $28.50
Veal scaloppini with wild mushrooms and Marsala wine

Bistecca Di Manzo alla griglia $31
Marinated grilled rib-eye

Pollo Alla Bolognese $23.5
Breast of chicken topped with mushrooms and prosciutto in a mushroom Madeira wine sauce

Lonza Di Maiale all’aceto Balsamico $25
Roasted loin of pork with aged balsamic vinegar, rosemary, and garlic

Sella D’agnello all’aglio e Rosmarino $31
Oven-roasted rack of lamb with roasted garlic and rosemary

Pesce Intero Del Giorno
Whole fish of the day – Market Price

Salmone Croccante $27
Pan-seared crispy salmon with balsamic vinegar

Gamberi Saltati in Salsa Di Limone e Aglio $29
Sautéed shrimp in a lemon and garlic sauce

Zuppa Di Pesce $27.50
Assorted fish in a light tomato broth

Tonno Alla Griglia $28.50
Grilled tuna with Rucola salad

Cape Sante Saltate Con Peperoni, Cipolle e Patate $29.50
Pan-seared scallops over sautéed peppers, onions, and potatoes

We proudly bake all of our bread on the premises


Cime Di Rapa Saltate $8.50
Sautéed broccoli rabe

Spinaci all’aglio $8.50
Sautéed spanich with garlic and oil

Funghi Trifolati $8.50
Sautéed wild mushrooms with garlic and parsley

Peperoni Piccanti e Patate al Salto $9.00
Sautéed hot peppers and potatoes

Peperoni, Cipolle e Palate in Padella $9.00
Oven-roasted peppers, onions, and potatoes

“All Prices are subject to change at anytime ”